Samuel Adams


Slow cooker Sam is what Tim calls me 😂

What energises you at work?
Everything about work energizes me there’s just something about being out on the open water and diving it’s pretty magical out there

What’s the biggest misconception people have about your job?
The biggest misconception is that it’s all sunshine and rainbows out on the water it can get a bit spicy every now and again but it’s the best job I’ve ever had and wouldn’t change it for the world

What would we most likely find you doing on the weekend?
On the weekend you will find me hanging out with the boys sinking a few tins having a fire and a bbq down at the beach or a bit of crabbing and fishing

Favourite coral and why?
I love morphs just something about how many different colours, shapes and sizes there are and how they are all unique I think is pretty cool

What do you love about the job?
I love everything about the job, the scenery you see around is something to behold above and below the water no dive is the same and all the cool little interactions you have with animals really makes this job just something else and I wouldn’t want to be anywhere else

The team

Daniel Kimberley

Founding Director

Brooke Kimberley

Business Manager

Tim Green

Skipper 'MV San Pasquale II'

Shane Sweeney

Sales - Wild Caught

Geryn Daniels

Lead Packer - Cairns

Jonathan Moorhead

Head Scientist

Juno Siu

Aquarist/Sales - Frags

Sophie Dyer

General Manager - Wild Caught

Luke Browning

Maintenance Officer - Cairns

Ashlea Williams

Aquarist/Packer - Darwin

Paddy O’Donnell

Aquarist - Bundaberg

George Simmonds

Aquarist - Bundaberg

Ashlee Smith

Aquarist/Packer - Darwin

Dan Boserio

Fish Specialist - Cairns

Dane Bulder

Skipper 'MV Tunamoon'

Dylan McKirdy

Skipper 'MV Chartreuse'

Minuk ‘Andrew’ Son


Eric Walker


Mark Tate

Aquarist/Packer - Cairns

Megan Combe

Tour Leader

Oliver Leigh

Lead Aquarist - Bundaberg

Sheryl Thompson

Finance Manager